Comments on: Simple Healthy Slaw

By: Colleen Spencer

Colleen Spencer — Sun, 23 May 2021 23:46:02 +0000

Nice twist to coleslaw. Like the added touch with the seeds. No mayo dressing is delicious as well.
Thanks for the new recipe

★★★★★

By: Kate

Kate — Thu, 22 Apr 2021 20:39:07 +0000

In reply to Jenny. I love it! Thank you for sharing, Jenny.

By: Jenny

Jenny — Mon, 19 Apr 2021 13:57:52 +0000

I make this salad again and again! Sometimes I don’t have the seeds on hand and found that I love it even without the seeds. Thank you Kate!

★★★★★

By: Annah

Annah — Tue, 13 Apr 2021 04:43:14 +0000

Amazing recipe

★★★★★

By: Kate

Kate — Thu, 08 Apr 2021 19:37:20 +0000

In reply to Eva Butler. I'm delighted to hear you think so, Eva! Thank you for your kind words.

By: Eva Butler

Eva Butler — Fri, 02 Apr 2021 04:44:34 +0000

Kate, your act is first class and I greatly appreciate the craft and care you extend in your offered recipes. I’ve been shifting to a plant-based diet for health and eco reasons over the past two years. You make that shift easier and more rewarding with your recipes. I don’t “follow” or subscribe to any other cooks but you have earned my attention and my loyalty. I’m sure my life is not the only one you’ve touched. Thank you so much.

By: Kate

Kate — Fri, 19 Mar 2021 19:22:32 +0000

In reply to Kari. Wonderful! Thank you for sharing, Kari.

By: Kate

Kate — Wed, 17 Mar 2021 19:34:30 +0000

In reply to sarah. I like this slaw best the day it’s made, but it keeps well for several days, covered, in the refrigerator.

By: Kate

Kate — Wed, 17 Mar 2021 19:01:27 +0000

In reply to Lynn Rogers. That's great to hear, Lynn! Thank you for your review.

By: Kate

Kate — Wed, 17 Mar 2021 18:29:16 +0000

In reply to Claudia Stahl. You're welcome, Claudia.