Comments on: Creamy (vegan!) Butternut Squash Linguine with Fried Sage https://cookieandkate.com/creamy-vegan-butternut-squash-linguine-with-fried-sage/ Whole Foods and Vegetarian Recipe Blog Tue, 09 Mar 2021 12:34:08 +0000 hourly 1 https://wordpress.org/?v=5.7.2 By: Kate https://cookieandkate.com/creamy-vegan-butternut-squash-linguine-with-fried-sage/comment-page-3/#comment-694552 Tue, 09 Mar 2021 12:34:08 +0000 https://cookieandkate.com/?p=10546#comment-694552 In reply to Lisa.

That’s great to hear, Lisa! Thank you for your review.

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By: Merrill https://cookieandkate.com/creamy-vegan-butternut-squash-linguine-with-fried-sage/comment-page-3/#comment-694485 Mon, 08 Mar 2021 17:29:49 +0000 https://cookieandkate.com/?p=10546#comment-694485 I made this last night for my vegan son-in- law. It was really good, especially with a little cheese on top and super filling. Portion size is accurate. I have enough left for dinner tonight!

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By: Lisa https://cookieandkate.com/creamy-vegan-butternut-squash-linguine-with-fried-sage/comment-page-3/#comment-693639 Wed, 03 Mar 2021 01:21:24 +0000 https://cookieandkate.com/?p=10546#comment-693639 This was ridiculously delicious. I used shallots but that’s the only modification. Can’t wait to make it again.

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By: Kate https://cookieandkate.com/creamy-vegan-butternut-squash-linguine-with-fried-sage/comment-page-3/#comment-692054 Fri, 19 Feb 2021 20:47:58 +0000 https://cookieandkate.com/?p=10546#comment-692054 In reply to Nic.

Thank you, Nic! I’m happy to hear that.

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By: Nic https://cookieandkate.com/creamy-vegan-butternut-squash-linguine-with-fried-sage/comment-page-3/#comment-691619 Wed, 17 Feb 2021 17:59:20 +0000 https://cookieandkate.com/?p=10546#comment-691619 I’m new to veganism and so glad I found your page!
This was absolutely delicious. Creamy and indulgent tasting, yet so healthy!
I wasn’t convinced it would work but wow!
Only additional thing I did was add a little nutritional yeast.
Loved it

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By: Angie https://cookieandkate.com/creamy-vegan-butternut-squash-linguine-with-fried-sage/comment-page-3/#comment-691501 Tue, 16 Feb 2021 19:09:11 +0000 https://cookieandkate.com/?p=10546#comment-691501 This was so yummy!!!
I added more squash to it. I also used some red curry paste and smoked paprika and it had just the right amount of heat!!!! I also added some ground thyme and turmeric. Was so filling. I have some left over squash and I will thin it out with some coconut milk for a soup!!!!

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By: Amy https://cookieandkate.com/creamy-vegan-butternut-squash-linguine-with-fried-sage/comment-page-3/#comment-686636 Sat, 23 Jan 2021 01:24:21 +0000 https://cookieandkate.com/?p=10546#comment-686636 Made this tonight. I sadly didn’t have sage but it was absolutely lovely! I scaled down for me and tossed the leftovers into some soup I made! Will make again!

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By: Marielle https://cookieandkate.com/creamy-vegan-butternut-squash-linguine-with-fried-sage/comment-page-3/#comment-680295 Sat, 19 Dec 2020 17:19:39 +0000 https://cookieandkate.com/?p=10546#comment-680295 This was amazing! It’s going in my repertoire for sure. Worth the effort and I just loved every bite. Filling, substantial, delicious, and sophisticated. Thanks for a knock-out recipe!

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By: Tamara https://cookieandkate.com/creamy-vegan-butternut-squash-linguine-with-fried-sage/comment-page-3/#comment-678468 Wed, 09 Dec 2020 03:25:14 +0000 https://cookieandkate.com/?p=10546#comment-678468 This was delicious- and surprisingly creamy, particularly for being vegan. I didn’t have sage so used rosemary.I also added some sautéed spinach, which was a nice compliment.

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By: Kate https://cookieandkate.com/creamy-vegan-butternut-squash-linguine-with-fried-sage/comment-page-3/#comment-675352 Mon, 23 Nov 2020 21:12:16 +0000 https://cookieandkate.com/?p=10546#comment-675352 In reply to Suzy.

Hi! I haven’t tried it, sorry. I don’t know if the sauce would quite come together right.

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