Comments on: Easy Salted Oat Fudge https://cookieandkate.com/easy-salted-fudge-recipe/ Whole Foods and Vegetarian Recipe Blog Wed, 05 May 2021 16:29:44 +0000 hourly 1 https://wordpress.org/?v=5.7.2 By: Kate https://cookieandkate.com/easy-salted-fudge-recipe/comment-page-1/#comment-703395 Wed, 05 May 2021 16:29:44 +0000 https://cookieandkate.com/?p=14466#comment-703395 In reply to Erin L Battle.

Hi Erin, I’m not sure about using peanut oil. You want it liquid form melted coconut oil, for example.

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By: Erin L Battle https://cookieandkate.com/easy-salted-fudge-recipe/comment-page-1/#comment-702717 Sat, 01 May 2021 18:08:14 +0000 https://cookieandkate.com/?p=14466#comment-702717 Looking forward to trying this! I was wondering if I could make this with peanut oil or does it need to be a solid like coconut oil or butter?

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By: Kate https://cookieandkate.com/easy-salted-fudge-recipe/comment-page-1/#comment-697846 Tue, 30 Mar 2021 01:33:00 +0000 https://cookieandkate.com/?p=14466#comment-697846 In reply to Shubha.

Hi! It tends to come out similar, but I don’t have the exact measurements right now, sorry. Let me know how it goes!

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By: Shubha https://cookieandkate.com/easy-salted-fudge-recipe/comment-page-1/#comment-696945 Wed, 24 Mar 2021 08:29:28 +0000 https://cookieandkate.com/?p=14466#comment-696945 Hi there!

Going to make this today!
I already have oat flour (from old fashioned oats I ground a while ago). How many cups should I be using? Thank you!

-Shubha

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By: Katja https://cookieandkate.com/easy-salted-fudge-recipe/comment-page-1/#comment-664349 Thu, 24 Sep 2020 22:03:04 +0000 https://cookieandkate.com/?p=14466#comment-664349 My whole family loved this, fab!thanks for a great recipe

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By: Som https://cookieandkate.com/easy-salted-fudge-recipe/comment-page-1/#comment-645563 Sun, 31 May 2020 12:49:55 +0000 https://cookieandkate.com/?p=14466#comment-645563 These fudge squares are so delicious,, I added toasted sesame seeds too . Thank you !

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By: Kate https://cookieandkate.com/easy-salted-fudge-recipe/comment-page-1/#comment-643337 Tue, 19 May 2020 19:42:22 +0000 https://cookieandkate.com/?p=14466#comment-643337 In reply to robin luchins.

Hi Robin, it’s ok to eat raw oats, and this recipe calls for oat flour. The recipe calls for preheating the oven because you’ll toast the nuts in the oven before stirring them into the fudge mixture.

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By: robin luchins https://cookieandkate.com/easy-salted-fudge-recipe/comment-page-1/#comment-642919 Sun, 17 May 2020 03:36:53 +0000 https://cookieandkate.com/?p=14466#comment-642919 why does it say to preheat the oven if there is no baking?
I thought you’re not supposed to eat raw flour….. help

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By: Maria Derrett https://cookieandkate.com/easy-salted-fudge-recipe/comment-page-1/#comment-629828 Mon, 02 Mar 2020 00:35:44 +0000 https://cookieandkate.com/?p=14466#comment-629828 I just love this recipe plus your others. Keep them coming Karla

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By: Kate https://cookieandkate.com/easy-salted-fudge-recipe/comment-page-1/#comment-625983 Thu, 13 Feb 2020 14:57:09 +0000 https://cookieandkate.com/?p=14466#comment-625983 In reply to Helene.

Thank you for commenting, Helene!

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