Comments on: Pumpkin Oat Pancakes

By: Kate

Kate — Tue, 11 May 2021 01:13:03 +0000

In reply to EB. Thank you for sharing, Eb! I'm happy you were able to enjoy them.

By: EB

EB — Tue, 04 May 2021 14:52:34 +0000

Decent flavor and texture. I’ve made a lot of GF pancakes and these are among some of the better ones. I added mini cinnamon chips and walnuts but otherwise didn’t change anything. Mine did require longer cooking time but that didn’t bother me. Using 1/4 C batter for each pancake yielded 11 pancakes.

★★★★

By: Kate

Kate — Thu, 01 Apr 2021 19:09:36 +0000

In reply to Bea. You're welcome, Bea!

By: Bea

Bea — Sat, 27 Mar 2021 15:53:37 +0000

A friend gifted me some local maple syrup, and I knew I just had to make this recipe. Made it almost as prescribed (I actually forgot to add almond milk t to his time), and my family and I loved the result! I love that the pancakes stay moist on the inside. Topped the pancakes with fresh blueberries and chopped walnuts which was delicious! So happy to have a healthier pancake version. Thank you!

★★★★★

By: Stevie

Stevie — Sun, 13 Dec 2020 14:46:17 +0000

Just made these for my picky 7 year old and she loved them- – “thumbs up” from the peanut gallery. :). These really are fantastic, healthy and delish! I did find my griddle needed to be at 300 not 350, and they still cooked faster than the recipe mentions. ENJOY

★★★★★

By: Melanie

Melanie — Sat, 05 Dec 2020 18:37:50 +0000

Made this for breakfast/lunch (brunch) today on a pancake griddle and it was a HIT! I found that the easiest way to spread the nut butter-like consistency was to spread with a spatula once on the pan. A ladle definitely would’ve worked, but we had some lightly used ziploc bags, so I put the batter in the bag, and “piped” it onto the griddle. Excellent recipe. Followed the recipe exactly and it was gone. Highly highly recommend

★★★★★

By: Kate

Kate — Wed, 18 Nov 2020 20:51:50 +0000

In reply to Katie Kimball. I'm sorry to hear that, Katie. Thank you for your feedback.

By: Kate

Kate — Wed, 18 Nov 2020 20:12:05 +0000

In reply to Becky L.. I'm sorry they didn't turn out just right. Make sure your skillet is warm before and it will help. Thank you for your review, Becky!

By: Katie Kimball

Katie Kimball — Wed, 18 Nov 2020 14:02:39 +0000

In reply to Kate.

This one didn’t work out for me. The batter was so thick and difficult to cook. I realized the recipe recommends low and slow, but I still think the ingredients need at least double the liquid, if not triple or quadruple. Not our favorite flavor either.

★★

By: Becky L.

Becky L. — Tue, 17 Nov 2020 19:26:29 +0000

Just made these pancakes for my kids and I. They did turn out a little mushy on the inside but I think I just had the flame too high. When I make them again I’ll turn the flame down and cook them a little longer. But they were very tasty! Next time I’ll make a double batch so I can have some leftovers.

★★★★★