Comments on: Cranberry Orange Granola Bars

By: Elizabeth

Elizabeth — Mon, 16 Nov 2020 18:32:50 +0000

Hi Kate, Made these bars yesterday but they turned out soft and sticky but they tasted really good. I accidentally used 3 scale thinking it was font size. Lol. But cut recipe in half.

★★★★

By: Debbie

Debbie — Sun, 30 Aug 2020 14:47:56 +0000

I am addicted to these!! I add a small amount of mini chocolate chips as well. I make them and freeze them in packs of two’s, great for travel, hikes, on the go or breakfast. Yum!

★★★★★

By: Debbie Gioielli

Debbie Gioielli — Sat, 29 Aug 2020 23:27:31 +0000

I’m addicted to these. I add a little bit of mini choc chips…wrap them in 2’s and throw them in the freezer. Many days they are my breakfast. I have given them as gifts and folks love them.. Thanks for a keeper recipe (as many of yours are:-))

By: Catherine

Catherine — Fri, 14 Aug 2020 02:23:38 +0000

My sister made these for me when she visited last year. My husband and I have become obsessed! (And neither one of us are fans of pecans or cranberries) now we make them all the time. Thanks for the recipe!

★★★★★

By: Seline

Seline — Fri, 10 Jul 2020 08:11:19 +0000

Hi, the flavour was great but mine never set :(

★★★★

By: Susan Haines

Susan Haines — Sun, 01 Mar 2020 19:36:11 +0000

Absolutely amazing! Simple and delishous

★★★★★

By: Dotsi Hoffman

Dotsi Hoffman — Mon, 17 Feb 2020 21:47:22 +0000

My son shared this website with me as I have been trying to eat little to no sugar and it is now my “go to” source for recipes. I made this granola recipe using steel cut oats as I need to use them up and bars were wonderful! Texture was a bit more dense but very chewy.

By: Charlene A Kimbell

Charlene A Kimbell — Fri, 20 Dec 2019 01:00:11 +0000

Looks easy peasy. Thanks fr having available

By: Donna R. Fernandez

Donna R. Fernandez — Sat, 02 Nov 2019 12:03:38 +0000

Just made this for the first time for the family. It was so good and fresh. Everyone in the family loved it which isn’t always the case with a family of 5. Pretty easy to make . Will definitely keep this dish on the permanent weekly menu.

By: Sarah

Sarah — Tue, 25 Jun 2019 20:24:09 +0000

In reply to Kate. nothing yet....just sitting in a covered bowl from yesterday. my options seem to be to either try to get out most of the cranberries and toast all the rest and then add the cranberries in the food processor or do just finish it and try again next time the right way (or I could do the first sans the toast)