Comments on: Blueberry Baked Oatmeal https://cookieandkate.com/baked-oatmeal-recipe/ Whole Foods and Vegetarian Recipe Blog Thu, 27 May 2021 19:13:20 +0000 hourly 1 https://wordpress.org/?v=5.7.2 By: Kate https://cookieandkate.com/baked-oatmeal-recipe/comment-page-5/#comment-707613 Thu, 27 May 2021 19:13:20 +0000 https://cookieandkate.com/?p=19495#comment-707613 In reply to Erica.

I’m not sure this is the best recipe to freeze, sorry!

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By: Kate https://cookieandkate.com/baked-oatmeal-recipe/comment-page-5/#comment-707461 Thu, 27 May 2021 14:10:18 +0000 https://cookieandkate.com/?p=19495#comment-707461 In reply to BeckyH.

Hi Becky, I’m sorry you didn’t enjoy this. I just retested this and didn’t seem to experience what you are sharing. It’s important to make sure your dry ingredients are mixed well and that you use baking powder instead of baking soda. If using frozen berries, you may need to increase the time.

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By: Kate https://cookieandkate.com/baked-oatmeal-recipe/comment-page-5/#comment-706811 Tue, 25 May 2021 19:16:16 +0000 https://cookieandkate.com/?p=19495#comment-706811 In reply to Carolyn.

Hi Carolyn! I’m sorry to hear it seemed soggy. How long did you bake it? Did you end up liking it when you tried it?

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By: Erica https://cookieandkate.com/baked-oatmeal-recipe/comment-page-5/#comment-706081 Sun, 23 May 2021 16:31:20 +0000 https://cookieandkate.com/?p=19495#comment-706081 In reply to Rebecca.

How long do you think this would keep in the freezer?

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By: Kate https://cookieandkate.com/baked-oatmeal-recipe/comment-page-5/#comment-705725 Thu, 20 May 2021 19:10:14 +0000 https://cookieandkate.com/?p=19495#comment-705725 In reply to Dru.

I’m happy you both loved it and have made it again! Thanks for sharing, Dru.

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By: Carolyn https://cookieandkate.com/baked-oatmeal-recipe/comment-page-5/#comment-705600 Thu, 20 May 2021 03:45:21 +0000 https://cookieandkate.com/?p=19495#comment-705600 I made the recipe and it smells delicious (haven’t tasted it yet) but I was wondering — what is the texture supposed to be like? Mine ended up a bit soggy

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By: Dru https://cookieandkate.com/baked-oatmeal-recipe/comment-page-5/#comment-705060 Sun, 16 May 2021 14:41:18 +0000 https://cookieandkate.com/?p=19495#comment-705060 Really good! 2nd time making this. I used half the salt this time, as my husband found it salty first time. I used a mix of frozen blueberries/raspberries. Reheats well, I really look forward to the leftovers :)

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By: BeckyH https://cookieandkate.com/baked-oatmeal-recipe/comment-page-5/#comment-704955 Sat, 15 May 2021 16:25:39 +0000 https://cookieandkate.com/?p=19495#comment-704955 I’m sorry but this was not good. I spent an hour making this and followed the recipe exactly. In my opinion it would be better to just have a bowl of oatmeal with some blueberries on top. Way too time consuming and now it has to go in the trash. It was mushy and fell apart. The other person that said it was too salty was right. When I first read her review I thought how? It’s not that much salt in an entire recipe. It’s because the salt never gets mixed in right. When you put salt and seasonings into a dry mixture there is nothing there to keep them spread out. So after baking you get a bite that’s way too salty and then the rest of it is bland. The salt should have been stirred into the liquid ingredients to keep them evenly dispersed. I’ve been baking for a long time and this was a disaster.

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By: Kate https://cookieandkate.com/baked-oatmeal-recipe/comment-page-5/#comment-704657 Thu, 13 May 2021 19:35:37 +0000 https://cookieandkate.com/?p=19495#comment-704657 In reply to Rebecca.

I’m happy this has turned out so well for you, Rebecca. I appreciate you taking the time to review.

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By: Kate https://cookieandkate.com/baked-oatmeal-recipe/comment-page-5/#comment-704198 Tue, 11 May 2021 01:13:44 +0000 https://cookieandkate.com/?p=19495#comment-704198 In reply to Kelsey.

You can drizzle it over the top at the end. I hope this helps!

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