Comments on: Coconut Curried Kale and Sweet Potato

By: Tamara

Tamara — Thu, 29 Apr 2021 12:00:47 +0000

So simple yet sooo delicious :) thank you for the recepie!

★★★★★

By: Steph c

Steph c — Mon, 15 Feb 2021 03:09:20 +0000

So delicious… I did add a curry paste on top of curry powder and I seasoned my sweet potatoes. Definitely a simple delicious
meal in a pinch

By: Gaby Ader

Gaby Ader — Thu, 15 Oct 2020 23:02:20 +0000

I was looking for recipes with kale and sweet potatoes earlier today and I’m so glad I stumbled upon this one. I followed the directions exactly except I didn’t have vege broth so I just used water. It took a while to come together, perhaps an hour or so but it was worth it. It’s so delicious! I will definitely make this again. Thank you!!!!!

★★★★★

By: L

Tue, 15 Sep 2020 22:03:46 +0000

The kale and sweet potato at my local grocery looked good, and I thought this combination would taste good – but I wasn’t sure how to go about it. I looked to google for suggestions and this recipe was suggested. I was a little afraid to try it given the nature of some of the comments…
But I did try it and I’m glad I did. It’s more like a base recipe that you can use as is – or dress it up or down with a little fusion flare. I added a Pueblo Lindo chipotle pepper and got very good results. It also goes great with a meat side dish.

★★★★★

By: Rhonda

Rhonda — Thu, 18 Jun 2020 19:48:20 +0000

Great meal! We all enjoyed it very much.
Thanks for posting!

★★★★★

By: Joyce

Joyce — Thu, 11 Jun 2020 19:17:31 +0000

Even though this is more of a fall recipe, I had to use up some kale and a butternut squash, so I decided to make it. It is so delicious. I admit it does not look as pretty as some dishes but the flavor is worth it. From start to finish, it took me about an hour to make everything, including the rice.

★★★★★

By: Kate

Kate — Thu, 28 May 2020 19:31:34 +0000

In reply to Sara R. Hi! This will make good leftovers and should keep for a few days.

By: Sara R

Sara R — Mon, 25 May 2020 21:27:42 +0000

If I made a big batch of this (except for the rice), does it refrigerate well? I don’t have a microwave so I wonder if it would be easy enough to reheat on the stove for leftovers.

By: Rebecca

Rebecca — Sat, 25 Apr 2020 23:37:49 +0000

Wonderful flavor! We also squirted some lime juice on top along with the pepitas.

★★★★★

By: sharon

sharon — Sun, 19 Apr 2020 15:40:26 +0000

Hello, You might enjoy the book, “The Gentle Art of Swedish Death Cleaning” by Margareta Magnusson. It talks about minimalism in the same way you did above.