Comments on: Mini Peanut Butter Cups https://cookieandkate.com/mini-peanut-butter-cups-recipe/ Whole Foods and Vegetarian Recipe Blog Tue, 23 Feb 2021 12:58:24 +0000 hourly 1 https://wordpress.org/?v=5.7.2 By: Kate https://cookieandkate.com/mini-peanut-butter-cups-recipe/comment-page-1/#comment-692611 Tue, 23 Feb 2021 12:58:24 +0000 https://cookieandkate.com/?p=26593#comment-692611 In reply to Anna.

Hi! This recipe yields 15 cups. It’s not for a single candy. I hope that helps!

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By: Anna https://cookieandkate.com/mini-peanut-butter-cups-recipe/comment-page-1/#comment-692122 Sat, 20 Feb 2021 04:12:49 +0000 https://cookieandkate.com/?p=26593#comment-692122 Hi Katie!
I look forward to trying this recipe, it’s simple and seems delish :)
In your ingredients you have posted 2 Tb of peanut butter and 2Tb of maple syrup… so like 15 Tb of each for 15 cups?
Thanks!
Anna

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By: Amber https://cookieandkate.com/mini-peanut-butter-cups-recipe/comment-page-1/#comment-653137 Mon, 13 Jul 2020 03:48:56 +0000 https://cookieandkate.com/?p=26593#comment-653137 These are yummy! I’ve made them a few times and find adding a table spoon or so of coconut oil to the chocolate helps make more thin smooth layers that are easier to bite through. I also warmed up the peanut butter this time since mine was a bit thick. Great ease treat with no baking. Thank you!

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By: alisa https://cookieandkate.com/mini-peanut-butter-cups-recipe/comment-page-1/#comment-648623 Mon, 15 Jun 2020 20:39:32 +0000 https://cookieandkate.com/?p=26593#comment-648623 In reply to Kate.

Thank you for repsonding! so my fridge is pretty cold and i stuck it in the back and perfect! and delicious. i made one batch with crunchy natural pbutter and the other with cashew butter. now, how do i not eat them all!!! thanks again!

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By: Kate https://cookieandkate.com/mini-peanut-butter-cups-recipe/comment-page-1/#comment-648598 Mon, 15 Jun 2020 18:56:37 +0000 https://cookieandkate.com/?p=26593#comment-648598 In reply to alisa.

Hi Alisa, to make sure these set-up the best in the freezer. I don’t know if the chocolate will cure correctly, but you could try it. I would suggest leaving it in the fridge for at least 2 hours and see if you need to let it last longer.

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By: alisa https://cookieandkate.com/mini-peanut-butter-cups-recipe/comment-page-1/#comment-648578 Mon, 15 Jun 2020 18:27:07 +0000 https://cookieandkate.com/?p=26593#comment-648578 very excited to make these for my daughters virtual graduation. can you tell me- we have no room in our freezer! will they set in the fridge?

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By: Ariel https://cookieandkate.com/mini-peanut-butter-cups-recipe/comment-page-1/#comment-645087 Thu, 28 May 2020 21:58:24 +0000 https://cookieandkate.com/?p=26593#comment-645087 i love this recipe, I tried it and loved the results. thank you so much for sharing this!

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By: Kate https://cookieandkate.com/mini-peanut-butter-cups-recipe/comment-page-1/#comment-642564 Thu, 14 May 2020 19:45:56 +0000 https://cookieandkate.com/?p=26593#comment-642564 In reply to Lisa Peart.

Please do!

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By: Lisa Peart https://cookieandkate.com/mini-peanut-butter-cups-recipe/comment-page-1/#comment-642348 Wed, 13 May 2020 20:24:04 +0000 https://cookieandkate.com/?p=26593#comment-642348 I will try these for a lockdown birthday treat for my daughter, she turns 13 tomorrow. I don’t have mini muffin liners, I only have normal size. I will double the recipe and let you know how I get on!

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By: Julie Soupley https://cookieandkate.com/mini-peanut-butter-cups-recipe/comment-page-1/#comment-637537 Sat, 18 Apr 2020 18:51:17 +0000 https://cookieandkate.com/?p=26593#comment-637537 I made the Mini Peanut Butter Cups today, so good !
I used 3 Tb Trader Joe’s Creamy Salted Peanut Butter and 1Tb maple syrup. I used Enjoy Life Semi-sweet mini chocolate chips. I was very pleased with the results. Thanks so much for your fantastic recipes.

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