Comments on: Spicy Molasses Cookies

By: Linda M Foster

Linda M Foster — Sun, 14 Feb 2021 21:47:41 +0000

My goodness these were delicious. I was wondering about melting the butter and then infusing the spices in the butter for a minute or two, but wow, were they good. I didn’t roll them in sugar, but they were still incredible. Tender, full of flavor, with a little crunch on the outside. A perfect cookie! My only regret is not doubling the batch!!

★★★★★

By: Abigail Bird

Abigail Bird — Wed, 16 Dec 2020 22:06:20 +0000

I am OBSESSED with these cookies. They are possibly my all-time favorites. Not overly sweet and lots of flavor. Love love love them!

★★★★★

By: Ashley

Ashley — Sat, 05 Dec 2020 00:50:31 +0000

I love gingerbread. The darker and spicier the better! My kids have been eating it since they were toddlers so all three love it too. To me its not the holiday season without it. Much better than sugar cookies in my opinion. I love this take on the classic gingerbread cookie. Must try!

★★★★★

By: Sarah

Sarah — Sat, 03 Oct 2020 21:33:44 +0000

These are wonderful! I often crave something a little sweet after lunch or dinner, and these cookies are perfect. One cookie satisfies my sweet tooth without being too sweet at all. There is so much holiday smell and taste packed into each cookie, that by eating just one my tastebuds feel like they’ve gone to the moon and back with flavor and satisfaction. Wonderful recipe!!

By: Kate

Kate — Fri, 10 Jul 2020 19:23:01 +0000

In reply to Judy Haiven. I haven't tried these with spelt flour, sorry!

By: Judy Haiven

Judy Haiven — Wed, 08 Jul 2020 19:04:58 +0000

In reply to Genevieve. Can i use spelt flour for these? judy

By: Kate

Kate — Thu, 26 Dec 2019 19:36:28 +0000

In reply to Quinn. Hi Quinn, I find baking is quite the science so changing them without testing them out I can't say for sure.

By: Genevieve

Genevieve — Wed, 25 Dec 2019 15:53:29 +0000

I made these last year and my family loves them more than any other cookie we bake for the holidays! I’ve been asked to bring a new batch this Christmas. These are our favorite cookies and especially because it’s a little spicy!

★★★★★

By: Quinn

Quinn — Mon, 23 Dec 2019 02:20:51 +0000

Would I be able to sub the brown and white sugar for coconut sugar? I’m out of the sugars listed in the recipe and trying to save a trip to the store! Thanks!

By: Sandra Echeverri

Sandra Echeverri — Tue, 17 Dec 2019 20:02:29 +0000

Oh so good! I just made these and the house smells heavenly. I’m making another batch to give as a gift.
Yumm!

★★★★★