Comments on: Classic Mojito https://cookieandkate.com/classic-mojito-recipe/ Whole Foods and Vegetarian Recipe Blog Wed, 16 Sep 2020 22:24:47 +0000 hourly 1 https://wordpress.org/?v=5.7.2 By: Diane https://cookieandkate.com/classic-mojito-recipe/comment-page-1/#comment-663326 Wed, 16 Sep 2020 22:24:47 +0000 https://cookieandkate.com/?p=37050#comment-663326 Love them.

★★★★★

]]> By: Beth https://cookieandkate.com/classic-mojito-recipe/comment-page-1/#comment-662749 Sat, 12 Sep 2020 22:59:19 +0000 https://cookieandkate.com/?p=37050#comment-662749 We didn’t have enough white rum so we used 3 oz of rum and 3 oz of tequila, wow, revved it up a notch!

★★★★★

]]> By: kathys vegan kitchen https://cookieandkate.com/classic-mojito-recipe/comment-page-1/#comment-662382 Thu, 10 Sep 2020 17:48:03 +0000 https://cookieandkate.com/?p=37050#comment-662382 i love this mojito. thanks for sharing the recipe.

★★★★★

]]> By: Kate https://cookieandkate.com/classic-mojito-recipe/comment-page-1/#comment-662149 Wed, 09 Sep 2020 18:11:08 +0000 https://cookieandkate.com/?p=37050#comment-662149 In reply to Emily.

I’m glad you know what you already want to adapt! Thank you for sharing.

]]> By: Emily https://cookieandkate.com/classic-mojito-recipe/comment-page-1/#comment-662125 Wed, 09 Sep 2020 17:43:07 +0000 https://cookieandkate.com/?p=37050#comment-662125 Good tips. I think the big thing (and this goes for a lot of recipes) is adjust to your taste. I actually like the mojitos that I make at home better than most of them I’ve ordered. (I’ve never been to Miami or Cuba, would rush to order one there!) I’m very generous with the lime and mint, because that is how I like them.

]]> By: Kate https://cookieandkate.com/classic-mojito-recipe/comment-page-1/#comment-661895 Tue, 08 Sep 2020 11:43:30 +0000 https://cookieandkate.com/?p=37050#comment-661895 In reply to damlasu dilova.

Thank you!

]]> By: John Gregg https://cookieandkate.com/classic-mojito-recipe/comment-page-1/#comment-661812 Tue, 08 Sep 2020 00:55:38 +0000 https://cookieandkate.com/?p=37050#comment-661812 A few years ago there was a restaurant and bar in Berkeley called TRex ( yea like the dinosaur) it was a fun and beautiful place that had one of the largest collections of whiskey on the west coast, in credible BBQ, orchetta mac and cheese and artisanal drinks. There well was Buffalo Trace bourbon which didn’t need anything on the rocks, but they they made the best Mint Julip this side of the Mississippi. Maybe the other side too?

]]> By: damlasu dilova https://cookieandkate.com/classic-mojito-recipe/comment-page-1/#comment-661482 Sat, 05 Sep 2020 20:29:43 +0000 https://cookieandkate.com/?p=37050#comment-661482 Hi Kate, this is really wonderfull receipt. I love this

★★★★★

]]> By: Kate https://cookieandkate.com/classic-mojito-recipe/comment-page-1/#comment-661291 Fri, 04 Sep 2020 11:27:12 +0000 https://cookieandkate.com/?p=37050#comment-661291 In reply to Lynn.

I’m glad they won you over! Yes, please be sure to report back Lynn.

]]> By: Kate https://cookieandkate.com/classic-mojito-recipe/comment-page-1/#comment-661290 Fri, 04 Sep 2020 11:25:28 +0000 https://cookieandkate.com/?p=37050#comment-661290 In reply to Michele.

You’re welcome, Michele! Make sure to report back on what you think.

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