Comments on: Easy Chocolate Bark

By: Kate

Kate — Thu, 22 Apr 2021 19:11:04 +0000

In reply to Nesrine Boutar. Thank you, Nesrine!

By: Nesrine Boutar

Nesrine Boutar — Sat, 17 Apr 2021 21:40:52 +0000

if there are more starsfor rating i would put them all , so easy to make.
I am a food lover and by searching on something speacial your blog came out , and i was so lucky to click on it haha <3

Thanks for the recipe that i would try it definitely !!

Wish u all the luck of the world

★★★★★

By: SHIRLEY WILLIAMS

SHIRLEY WILLIAMS — Sat, 26 Dec 2020 21:50:32 +0000

Reading this receipe over gave me a great idea. I melted my bag og Geradeli white chocolate chips and spread out evenly. Next I sprinkled dried cranberries over the top. I used a fine grater on several naval oranges and sprinkled over the top. I then added roasted pistachios. Not only did it taste delicious it was beautiful and festive. Thank you.

★★★★★

By: Mary

Mary — Wed, 16 Dec 2020 01:23:05 +0000

I used choc chip semi sweet it didn’t get hard feels sticky on fingers love taste cranberries pistachio raisins sunflower seeds few pecans was wondering if it all can be incorporated into the melted chocolate then lay it flat

★★★★

By: Kate

Kate — Wed, 02 Dec 2020 19:51:57 +0000

In reply to Cindy. Hi Cindy, Yes this one would be a great one to freeze.

By: Cindy

Cindy — Sat, 28 Nov 2020 12:35:30 +0000

Can you freeze the bark after it’s completely set? Want to make ahead for Christmas.

By: Simona Greer

Simona Greer — Thu, 01 Oct 2020 20:00:30 +0000

Fantastic. Added some broken salted pretzels in the mix and mini Smarties on the top.:-)

By: Kate

Kate — Wed, 23 Sep 2020 16:07:03 +0000

In reply to Barb. Hi Barb, I prefer this best as listed. It should still work, but likely sweeter. You can store if frozen, just be mindful eating it as it will be very hard.

By: Barb

Barb — Tue, 22 Sep 2020 23:49:57 +0000

Hi Kate… I have an over-abundance of milk chocolate- would it be suitable for this recipe? Also, can the finished bark be stored frozen? Thank you!

By: Kate

Kate — Fri, 21 Aug 2020 10:57:10 +0000

In reply to Emm. Hi Emm! I'm sorry to hear you didn't have a perfect result with your chocolate bark. Did you get it to the right thickness? Even though you didn't follow my exact timing instructions for setting it up, it should have still hardened since you left it for an our in the fridge. What type of chocolate did you use?