Comments on: Best Stuffed Shells https://cookieandkate.com/best-stuffed-shells-recipe/ Whole Foods and Vegetarian Recipe Blog Mon, 24 May 2021 18:54:15 +0000 hourly 1 https://wordpress.org/?v=5.7.2 By: Kate https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-2/#comment-706427 Mon, 24 May 2021 18:54:15 +0000 https://cookieandkate.com/?p=35544#comment-706427 In reply to Anneke.

I love it! Thank you for your review, Anneke.

]]> By: Anneke https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-2/#comment-705386 Tue, 18 May 2021 19:21:14 +0000 https://cookieandkate.com/?p=35544#comment-705386 I have never tried the blanching of the spinach and WOW love that green pop! These were so yummy, I froze half and was so thankful!

★★★★★

]]> By: Kate https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-2/#comment-704793 Fri, 14 May 2021 11:22:24 +0000 https://cookieandkate.com/?p=35544#comment-704793 In reply to Claire Van Konynenburg.

I’m happy they were such a hit!

]]> By: Kate https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-2/#comment-704603 Thu, 13 May 2021 16:56:28 +0000 https://cookieandkate.com/?p=35544#comment-704603 In reply to Noelle.

You’re welcome, Noelle! I’m glad you and your husband were both able to enjoy this one. Thank you for sharing your variation!

]]> By: Noelle https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-2/#comment-704582 Thu, 13 May 2021 15:42:09 +0000 https://cookieandkate.com/?p=35544#comment-704582 Thanks for another winning recipe, Kate! My husband and I are big fans of yours and routinely make so many of your recipes. A few years ago I bought your book and each time I made a recipe, my husband would take a picture to send to his family which inspired his mom to buy your book and she loves it too. For these Best Stuffed Shells I used half ricotta and half cottage cheese, frozen chopped spinach, and Muir Glen roasted tomato sauce. I divided it into small aluminum containers for a multi-freezer meal result. My 3 year old also loved it so this will definitely be in our regular rotation. Thank you for always providing the pro-tips in your recipe notes section. I have come to rely on those.

★★★★★

]]> By: Claire Van Konynenburg https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-2/#comment-704125 Mon, 10 May 2021 18:45:55 +0000 https://cookieandkate.com/?p=35544#comment-704125 I made this as written. I split between to 8 by 8 pans, one with marinara and one with bolognese sauce. Really satisfying dinner! Both my meat lovers and vegetarians were happy! The ricotta-spinach filling is perfect! Thanks for another winner!

★★★★★

]]> By: Kate https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-2/#comment-702935 Sun, 02 May 2021 15:36:49 +0000 https://cookieandkate.com/?p=35544#comment-702935 In reply to Arielle.

You can try using your blender! Let me know what you think, Arielle.

]]> By: Arielle https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-2/#comment-702294 Wed, 28 Apr 2021 22:57:55 +0000 https://cookieandkate.com/?p=35544#comment-702294 Can’t wait to try this! I don’t have a food processor but I do have a blender. should I use a blender or just mix by hand?

]]> By: Julia https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-1/#comment-699187 Wed, 07 Apr 2021 16:56:36 +0000 https://cookieandkate.com/?p=35544#comment-699187 We did the vegan version of these following Kate’s notes and used frozen kale for ease. They were INCREDIBLE! Can’t wait to make again!

★★★★★

]]> By: TH https://cookieandkate.com/best-stuffed-shells-recipe/comment-page-1/#comment-698754 Mon, 05 Apr 2021 01:45:44 +0000 https://cookieandkate.com/?p=35544#comment-698754 Made this tonight for dinner. It was my first time making stuffed Shells and the recipe was easy and delicious! Thank you!

★★★★★

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