Comments on: Peanut Butter Oat Cookies

By: Kate

Kate — Thu, 27 May 2021 19:29:27 +0000

In reply to Louise. Hi! Yes, there is a save option within the recipe card. You will need to create a log-in with Relish. I hope that helps!

By: Louise

Louise — Sun, 23 May 2021 21:51:09 +0000

Hi Kate! I love all your recipes. Is there a way I can save them for future reference? Such as this peanut butter biscuit! X

By: Cindy Stegle

Cindy Stegle — Sat, 22 May 2021 10:44:02 +0000

In reply to Don Fisher.

Don
I like to use dates as a sweetener too. In this case did you soak your dates first?
Thanks
Cindy
Ps I usually make a date paste for my cookies that is why I am asking

By: Louisa

Louisa — Sat, 03 Apr 2021 22:48:50 +0000

These are so good! I had to try this recipe as soon as I saw it but didn’t have enough peanut butter on hand. When I got to the store all they had was unsalted. The recipe didn’t specify which to use, so I used salted butter to be on the safe side. I halved the brown sugar and added 1 1/4 cups choc chips, which I still thought was too much. Chocolate and peanut butter is my favorite combo of all time, but these were having a hard time sticking together even after having refrigerated the dough for a bit. These cookies took 9 1/2 mins in my convection oven which was surprising to me, and even after letting them rest on the sheet for 10 mins are still pretty moist and fall apart easily (old-fashioned oats too – maybe next time I’ll give them a whirl in the food processor). But who cares when you have such peanutbuttery-chocolatey goodness?! Thank you, Kate! I’ve made a few of your recipes but hadn’t commented yet. We love your granola around here!

★★★★★

By: Kate

Kate — Tue, 16 Mar 2021 00:33:40 +0000

In reply to Sunita. Hi Sunita, sorry to disappoint but I don't have a sugar free option as it would require a new recipe. Wish I could help!

By: Kate

Kate — Mon, 15 Mar 2021 19:50:24 +0000

In reply to M. Hi M, I'm sorry to hear you didn't like them.

By: Camilla

Camilla — Thu, 11 Mar 2021 06:48:34 +0000

super delicious!!

★★★★★

By: Sunita

Sunita — Wed, 10 Mar 2021 14:42:49 +0000

Love this recipe but I need to make this sugar free for my diabetic husband any suggestions. Thanks in advance.

By: M

Wed, 10 Mar 2021 05:10:56 +0000

These did not work out for us. They did not resemble cookies; more like a chewy granola bar. The taste was fine, but I was expecting to have cookies and unfortunately these did not do it for me. I’ll stick to the amazing choc chip cookies recipe.

★

By: Kate

Kate — Fri, 26 Feb 2021 12:45:30 +0000

In reply to Sara Goldman. Hi! Bake on sheet at a time. I hope this helps!